Drinks
S’mores, but sippable. We put in a tropical twist for a little sunshine on a cold winter day.
Servings: 1
Time: 5 min
Add a sugar cube and nocino to a cocktail shaker. Muddle ingredients.
Add whisky, liqueur, milk, and cocoa powder. Shake well and serve over ice in a rocks glass.
Garnish with a toasted marshmallow.
Taste autumn in scone form! Warm, flaky, just the right touch of sweet—and made with a blend of Yoke’s own spices.
Think cozy oat milk, rich espresso, and homemade pecan syrup topped with a sweet pecan praline crunch.
Four ingredients. One air fryer. Whole house smelling like fall. You need this maple-glazed apple goodness in your life.