
Green Curry Udon
Green curry paste can get a little fiery, but don’t be afraid to give this udon curry a go. Served with chewy udon noodles, it's an easy vegan dinner that's packed with flavor.
Mains
Tender meat braised in beer make for a sandwich classic.
Servings: 6
Time: 8+ hrs
Place roast in slow cooker. Add all of the ingredients and cook on low for 8+ hours.
When roast is tender, remove roast from crock pot. Pour the cooking liquid (au jus) into a bowl. Shred the meat and place back into slow cooker.
Pile onto toasted bread with cheese, mayonnaise, and/or horseradish if desired.
Green curry paste can get a little fiery, but don’t be afraid to give this udon curry a go. Served with chewy udon noodles, it's an easy vegan dinner that's packed with flavor.
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