Breakfast
Sure, it’s breakfast. But you’ll be craving this for lunch, dinner and everything in between.
Servings: 8
Time: 20 min
Preheat oven to 400F.
Roll out crescent rolls, and sprinkle with cheddar and Parmesan.
Crack two eggs in the middle. Top with cooked bacon. Brush edges with bacon grease. Bake at 400 degrees for 15 minutes. Sprinkle with green onions.
Green curry paste can get a little fiery, but don’t be afraid to give this udon curry a go. Served with chewy udon noodles, it's an easy vegan dinner that's packed with flavor.
Taco Soup is a weeknight crowd-pleaser that uses the spices that you have hanging in your pantry. A few cans of beans, tomatoes, corn, and a pound of ground meat come together for a quick and filling dinner.
A clever sheet-pan trick for making a bulk burrito filling that's easy to modify for the whole family. Your weekday mornings will thank you.