Skip to content

Corned Beef Sandwich

Mains

Technically? No recipe needed. But take this one as a starting point to play from.

Servings: 1

Time: 5 min


Ingredients

  • 2 slices rye bread
  • 3 tbsp butter
  • 2 tbsp caramelized onion
  • 4-6 oz corned beef
  • 1/4 cups cheese (Swiss, havarti, provolone, etc.)
  • 2 tbsp Thousand Island dressing

Process

  1. Butter two slices of bread with 2 tbsp butter. 

  2. In a saucepan on medium-high heat, place on slice of bread (butter side down). Top with onions, corned beef, cheese, and thousand island. Top with remaining slice of bread, and cook for 3-4 minutes. Flip to brown other side. 

  3. Serve with any remaining dressing. 


Recent Favorites

Green Curry Udon

Mains

Green curry paste can get a little fiery, but don’t be afraid to give this udon curry a go. Served with chewy udon noodles, it's an easy vegan dinner that's packed with flavor.

Taco Soup

Mains

Taco Soup is a weeknight crowd-pleaser that uses the spices that you have hanging in your pantry. A few cans of beans, tomatoes, corn, and a pound of ground meat come together for a quick and filling dinner.

Sheet Pan Breakfast Burrito

Breakfast

A clever sheet-pan trick for making a bulk burrito filling that's easy to modify for the whole family. Your weekday mornings will thank you.

Shop online!

Check out our weekly ad!

Sign up for our weekly ad

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.