Drinks
Toast the arrival of autumn with this boozy spin on cider.
Servings: 1
Time: 5 min
Fill a short glass with ice.
Pour in the bourbon, cider, lemon juice, and orange liqueur. Top with ginger beer.
Swirl gently to blend. Garnish with an apple slice, dusting of cinnamon, and sprig of thyme.
Give this Marionberry Sage Focaccia a try if you want to dip your toe into dough. It’s easy, it’s delicious, and it’s endlessly customizable.
Fresh green beans, feta, and herbs – along with a zesty dressing – makes for spring-on-a-plate. The perfect addition to a any picnic basket.
Good bread, ripe berries, and goat cheese, sweetened with honey. Make it as an appetizer for a seasonal get-together, or just eat it for dinner on a warm evening.